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Ingredient of the month

ENJOY OUR INGREDIENT OF THE MONTH

Each month Hilton Hotels & Resorts across Australasia celebrate a food that is in season and enjoy the fresh, delicious flavours in our food and beverages. Available in restaurants, bars and cafes. It’s the taste that counts. Follow @eatdrinkhilton on instagram today!

HONEY

Made from nectar of flowering plants collected by bees, honey oozes floral aromatics and luscious, intense flavours. Our bees produce some of the finest single-flower honeys in the world, so now’s the time to discover what the buzz is all about.

This month at Catch Restaurant enjoy our seasonal signature dish Honey Coconut Rice Cake with Banana Ice Cream and Caramelised Coconut Glaze.

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For further information phone 07 5680 8100 or email eatdrinksurfersparadise@hilton.com