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Ingredient of the month

ENJOY OUR INGREDIENT OF THE MONTH

Each month Hilton Hotels & Resorts across Australasia celebrate a food that is in season and enjoy the fresh, delicious flavours in our food and beverages. Available in restaurants, bars and cafes. It’s the taste that counts. Follow @eatdrinkhilton on instagram today!

PEACHES

This time of year, nothing compares to the heady perfume of a perfectly ripe peach. Its sweet, juicy flesh perfectly offset with a touch of acidic tang and enveloped in delectable fragrance. Peak peach perfection is now.

This month at Catch Restaurant enjoy our seasonal signature dish Poached Peach with mascarpone cream, buckwheat crumble and vanilla bean ice-cream.

Come to FIX bar and have our cocktail of the month Peach Perfect.

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For further information phone 07 5680 8100 or email eatdrinksurfersparadise@hilton.com